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Order your favorite dishes from Iron Chef Jose Garces' restaurants Amada, Village Whiskey, and The Olde Bar. All orders can be picked up or delivery at our pop up location in Old City Philadelphia.


Pick-up or Delivery

Let us do the cooking! Our chef’s have curated heat & serve packages that allow you to spend more time friends and family. Follow the heating directions, plate and enjoy the things that really matter.


Our line-up of hybrid experiences sure to leave you excited to stay home. We offer a variety of virtual sessions with an "@ home" element that can be picked up or delivered right to your door.

Garces Trading Company Returns

A one-stop shop of your favorite dishes from Iron Chef Jose Garces' restaurants as well as Heat and Serve packages perfect for dining (@ Home)

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Featured Offerings

Get your Garces favorites delivered right to your door or pick them up! See Them All

Village Whiskey Burgers

Don't miss the action because you're figuring out what to eat! Pre-order our Build-Your-Own Burger & Sides package from Village Whiskey!


  • Village Whiskey Burger & choice of toppings
  • Chef curated Pickle Board 
  • Devlied Eggs 

$27 per person

Order one day ahead for next day pickup or delivery


Amada's Date Night Tapas

Enjoy a trip to Spain from home with seven of Amada's favorite Tapas.


  • Bacon-Wrapped Dates
  • Crab-Stuffed Piquillo Peppers
  • Spanish Meatballs
  • Grilled Chorizo
  • Verde Salad 
  • Spanish-Style Tortilla
  • Chocolate Cream Puffs.

$35 per person

Order one day ahead for next day pickup or delivery


Chef's Table

This unique dining experience features a menu development session with a Garces chef. Choose the Chef de Cuisine of your favorite Garces restaurant, or Chef Jose Garces himself, for a 30-minute virtual chat about your menu. Your selected Chef will provide a customized meal for you to Heat & Serve.

 30-minute Zoom consultation call with the Chef of your choice to ideate your personalized menu 
 3 Small Plates 
 Main Plates 
 2 Sides 
 1 Dessert 
 Signed Copy of the Menu 

Chef Choices 
• Chef Jose Garces (+$500) 
 Chef Nathan Johnson (Director of Culinary, Garces Group) (+$200) 
• Chef Brooks Tanner (Executive Chef, Garces Events) (+$100) 
• Chef Joe Mikitish (Chef de Cuisine, Amada) 
• Chef Jeffrey Grimes (Chef de Cuisine, Village Whiskey) 
• Chef Sam Neuman (Chef de Cuisine, The Olde Bar) 
• Chef Ben de la Pena (Chef de Cuisine, Buena Onda) 

$100 per person

Reserve Your Table

Valentine's Day: GTC Dinner

Love is in the air!  Enjoy an intimate dinner (@ Home) with our three-course tasting menu inspired by the original Garces Trading Company. Includes:

  • First Course (Choice of): Winter Squash and Chicken Liver Tart: Pomegranate Gelee; Hudson Valley Camembert: Saffron and Cardamon Syrup Poached Pear, Chestnut Crumble; Paris Tartine: Smoked Salmon, Crème Fraiche, Caviar

  • Second Course (Choice of): Duck Lyonnaise: Fingerling Potato, Lardon, Mustard-Sherry Vinaigrette, Poached Egg; Trevisano: Fennel, Dates, Orange, Mimollete, Membrillo Vinaigrette
  • Third Course (Choice of): Poached Halibut: Melted Leeks, Kale Salsa Verde, Artichoke;  Grilled Beef Tenderloin: Celeriac, Oyster Mushroom, Glazed Shallot, Kalamata Olive, Bordelaise; Chickpea Panisse: Blood Orange, Lentils, Harissa Mustard, Orange Vinaigrette 
  • Dessert: Milk Chocolate Corazon: Marcona Almond, Earl Grey Panna Cotta, Pistachio


$70 per person

Minimum of 2 people Orders must be placed by Tuesday, February 9th


Give the gift of Garces!

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